This wine is 50% fermented and stored in new French barriques for 7-8 months. There is no lees stirring or malolactic fermentation, thus highlighting Margaret River’s attractive and intense primary fruit flavours and aromas which combine seamlessly with a backbone of quality oak. Margaret River consistently produces Australia’s best Chardonnays.
Some highlights include:
James Halliday’s Weekend Australian Top 100 1997 and 2007
Gold Medal Margaret River Wine Show 2004, 2005
Best Overall Wine Margaret River Wine Show 2004
Australia’s Best Chardonnay (97 points) James Halliday Australian Wine Companion 2006
Ashbrook Estate Pty Ltd. | 379 Tom Cullity Drive (formerly Harmans Road South), Wilyabrup via Cowaramup 6284, WA | Tel: 08 9755 6262 | Producer's Licence 6180045732
WARNING: Under the Liquor Control Act 1988, it is an offence to sell or supply liquor to a person under the age of 18 years on licensed or regulated premises;
or for a person under the age of 18 years to purchase, or attempt to purchase, liquor on licensed or regulated premises.